Pasta, Gnochi and Marinara Cooking Class
Sat, Apr 27
|The Foundry Center
Benvenuti alla nostra classe di cucina italiana! Immerse yourself in the rich and delicious flavors of Italy with our hands-on Italian cooking class! Join us as we journey through the culinary traditions of Italy.
Time & Location
Apr 27, 2024, 1:00 PM – 3:00 PM
The Foundry Center , 1491 E State Rd 434, Winter Springs, FL 32708
About the event
Benvenuti alla nostra classe di cucina italiana!
Come learn about Chef Mira’s tour through Italy, and the traditional recipes she tasted from local cuisine.
Click to Get Your ticket on Eventbrite
Immerse yourself in the rich and delicious flavors of Italy with our hands-on Italian cooking class! Join us as we journey through the culinary traditions of Italy, learning to create homemade pastas from scratch, including flavorful noodles and pillowy gnocchi, paired with a classic marinara sauce. Under the guidance of our experienced chef, you'll master the art of Italian cuisine and unlock the secrets to crafting authentic dishes that will transport your taste buds to the sun-drenched shores of Italy.
Class Description:
Homemade Pasta: Begin your culinary adventure by rolling up your sleeves and diving into the world of homemade pasta. Learn the techniques to mix, knead, and roll out fresh pasta dough, then cut it into silky noodles that are perfect for twirling around your fork. Discover the satisfaction of creating pasta from scratch, and savor the difference it makes in your dishes.
Gnocchi: Next, explore the delicate art of making gnocchi, those delightful Italian dumplings made from potatoes and flour. Master the process of shaping and scoring gnocchi, creating little pillows of goodness that are tender, yet satisfyingly chewy. With our chef's expert guidance, you'll achieve the perfect texture and flavor every time.
Marinara Sauce: No Italian meal would be complete without a classic marinara sauce. Learn to create this timeless sauce using simple yet flavorful ingredients like tomatoes, garlic, onions, and herbs. Discover the secrets to achieving that perfect balance of sweetness and acidity and learn how to infuse your sauce with depth of flavor that will elevate any pasta dish.
Throughout the class, you'll gain insights into the cultural significance of each dish and learn about the regional variations that make Italian cuisine so diverse and exciting. Whether you're a pasta aficionado or a culinary novice, this class promises to inspire your creativity and ignite your passion for Italian cooking.
Get ready to mantia bene (eat well) and live la dolce vita (the sweet life) with us. Buon appetito!
This is a two-hour class, come hungry and ready to learn!
Snack and refreshments included.
Please wear comfortable close toe shoes, sleeves, and hair picked up or pulled back.